Angus beef Ribeye steak

RIBEYE STEAK Nutrition Amount/serving % Daily Value* Amount/serving % Daily Value* *The % Daily Value Facts Total Fat 2g 3% Total Carbohydrate 0g 0% (DV) tells you how much a nutrient 3 servings Saturated Fat 1g 5% Dietary Fiber 0g 0% in a serving of food contributes to per container Trans Fat 0g Total Sugars 0g a daily diet 2,000 Serving size Cholesterol 50mg 17% Includes 0g Added Sugars 4 oz (112g) Sodium 60mg 3% 0% calories a day is used for general Protein 25g nutrition advice Calories per serving 130 Vitamin D 0mcg 0% • Calcium 0mg 0% • Iron 27mg 15% • Potassium 400mg 8% Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 GRASS FED ANGUS BEEF FOR FOOD SAFETY, COOK THOROUGHLY TO A DISTRIBUTED BY: LUCERNE FOODS, INC PO BOX 99 MINIMUM INTERNAL TEMPERATURE OF 145°F SAFE HANDLING INSTRUCTIONS PLEASANTON, CA 94566-0009 AS MEASURED BY A FOOD THERMOMETER THIS PRODUCT WAS PREPARED FROM INSPECTED AND PASSED MEAT AND/OR POULTRY SOME FOOD PRODUCTS MAY CONTAIN 1-888-723-3929 BACTERIA THAT COULD CAUSE ILLNESS IF THE PRODUCT IS LOVE IT RD 24075 MISHANDLED OR COOKED IMPROPERLY, FOR YOUR PROTECTION, S3972 FOLLOW THESE SAFE HANDLING INSTRUCTIONS OR IT'S ON US‡ KEEP REFRIGERATED OR FROZEN THAW IN Esmartlabel Stan here for more ood information or PLASTIC Call 1-888-723-3929 WRAP how2recycleinfo REFRIGERATOR OR MICROWAYE KEEP RAW MEAT AND POULTRY SEPARATE FROM OTHER FOODS WASH WORKING SURFACES INCLUDING CUTTING BOARDS), UTENSILS, AND HANDS AFTER TOUCHING RAW MEAT OR POULTRY COOK THOROUGHLY 0 79893 16257 7 KEEP HOT FOODS HOT REFRIGERATE LEFTOVERS IMMEDIATELY OR DISCARD