Toban Djan

Ingredients
Salted Chilli Peppers 48% (Chilli Peppers 80%, Salt), Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Fermented Broad Bean Paste 9% (Broad Beans 50%, Water, Salt, Wheat Flour), Sugar, Modified Corn Starch, Chilli Pepper Powder 1%, Dehydrated Garlic, Soybean Oil, Acid (Lactic Acid), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate).

Product Media

Front View
Toban Djan front packaging
Ingredients Label
Toban Djan ingredients label
Nutrition Facts
Toban Djan nutrition facts table
UPC / Barcode
0078895731033
Brand
Lee Kum Kee, 李錦記
Categories
Gewürzmittel, Saucen, Scharfe Saucen, Groceries
Quantity
368g
Serving Size
1 serving (6 g)
Calories
83.30 kcal
Total Fat
0 g
Saturated Fat
0 g
Total Sugars
0 g
Sodium
4.50 g
Protein
0 g
Nutri-Score Grade
e
Data Mask
58367
Last Updated
2026-03-01