Black Bean Garlic Stir-Fry Sauce
Brand: Lee Kum Kee
Ingredients
Soy sauce (water, salt, soybeans, wheat), fermented black beans (black beans, salt, water), sugar, garlic, water, salt, salted chili peppers (chili peppers, salt), ginger, soybean oil, anchovy fish extract, rice wine, modified corn starch.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
0078895120318
Brand
Lee Kum Kee
Categories
Condiments, Sauces, Groceries
Quantity
50 g
Serving Size
1 portion (100 g)
Calories
164 kcal
Total Fat
5.20 g
Saturated Fat
0.90 g
Total Sugars
19 g
Sodium
2.12 g
Protein
7.60 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01
