Turkey
Ingredients
Turkey, mechanically separated turkey, turkey broth, salt. less than 2% of: modified food starch, potassium lactate, dextrose, sodium phosphate, carrageenan, sodium diacetate, sodium erythorbate, sodium nitrite, honey, natural flavoring.
Product Media
Front View
UPC / Barcode
0077400428338
Brand
Buddig, Carl Buddig & Company
Categories
Meats and their products, Meats, Prepared meats, Poultries, Turkey and its products, Turkeys
Quantity
16 oz
Serving Size
2 ounses (56.699 g)
Calories
159 kcal
Total Fat
8.82 g
Saturated Fat
3.53 g
Total Sugars
1.76 g
Sodium
1.04 g
Protein
14.10 g
Nutri-Score Grade
d
Data Mask
65343
Last Updated
2026-03-01
