Sfilati, oven baked breadsticks with tomato and oregano

Wheat flour, sunflower oil, extruded cereals (rice flour, barley flour, sugar, whole oat flakes flour, whole rye flakes flour, wheat flour, malt extract from barley, salt), yeast, tomato-based preparation (cherry tomatoes, tomatoes, glucose syrup, salt), salt, natural flavoring, malt extract from barley and corn, mono and diglycerides, oregano.