Large Curd Cottage Cheese 4% Milkfat Min.

Cultured nonfat milk, milk, cream, less than 2% of whey, salt, maltodextrin, guar gum, citric acid, carrageenan, mono and diglycerides, locust bean gum, polysorbate 80, potassium sorbate, carbon dioxide (preservatives), phosphoric acid, natural and artificial flavor, enzyme. Contains: milk.