Soft Oatmeal Bread

Ingredients
Wholegrains (oatmeal, whole wheat flour), unbleached wheat flour (enriched with barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, wheat gluten, sugar, soybean oil. contains 2% or less of each of the following: yeast, cultured wheat flour, malt, salt, vinegar.

Product Media

Front View
Soft Oatmeal Bread front packaging
Nutrition Facts
Soft Oatmeal Bread nutrition facts table
UPC / Barcode
0073402115108
Brand
Country Kitchen
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads
Quantity
24 oz
Serving Size
1 SLICE (43 g)
Calories
255.81 kcal
Total Fat
4.65 g
Saturated Fat
0 g
Total Sugars
2.33 g
Sodium
0.47 g
Protein
11.63 g
Nutri-Score Grade
b
Data Mask
65471
Last Updated
2026-03-01

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