Vegetable & Pork Gyoza Dumpling

Brand: Wei-Chuan
Ingredients
cabbage, wheat flour, water, textured vegetable protein (soy protein concentrate, caramel color), tofu (water, soybeans, calcium sulfate), green onion, soybean oil, carrot, shiitake mushroom, ginger, sugar, sesame oil, salt, soy sauce (water, soybeans, wheat, salt), garlic, yeast extract, white pepper, mushroom extract, disodium inosinate, disodium guanylate

Product Media

Front View
Vegetable & Pork Gyoza Dumpling front packaging
Nutrition Facts
Vegetable & Pork Gyoza Dumpling nutrition facts table
UPC / Barcode
0072869723017
Brand
Wei-Chuan
Serving Size
1 portion (90 g)
Calories
189 kcal
Total Fat
7.78 g
Saturated Fat
2.22 g
Total Sugars
3.33 g
Sodium
0.50 g
Protein
7.78 g
Data Mask
64671
Last Updated
2026-03-01

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