Low Fat Yogurt

Brand: Tillamook
Ingredients
Cultured pasteurized grade a reduced fat milk, fruit blend (sugar, water, marionberries, corn starch, natural flavor, black currant juice concentrate, citric acid), milk protein concentrate, corn starch.

Product Media

Front View
Low Fat Yogurt front packaging
Nutrition Facts
Low Fat Yogurt nutrition facts table
UPC / Barcode
0072830400046
Brand
Tillamook
Categories
Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Fermented dairy desserts, Yogurts
Serving Size
1 container (170 g)
Calories
82.40 kcal
Total Fat
1.18 g
Saturated Fat
0.88 g
Total Sugars
9.41 g
Sodium
0.04 g
Protein
3.53 g
Nutri-Score Grade
b
Data Mask
65215
Last Updated
2026-03-01

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