EGG NOODLES

Brand: MANISCHEWITZ
Ingredients
Durum flour (wheat), egg yolks or eggs, niacin, ferrous sulfate (iron), thiamin, mononitrate (vitamin b1), riboflavin (vitamin b2) and folic acid.

Product Media

Front View
EGG NOODLES front packaging
Nutrition Facts
EGG NOODLES nutrition facts table
UPC / Barcode
0072700104050
Brand
MANISCHEWITZ
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Noodles
Serving Size
1.75 cup (55 g)
Calories
382 kcal
Total Fat
4.55 g
Saturated Fat
0.91 g
Total Sugars
3.64 g
Sodium
0.04 g
Protein
14.55 g
Nutri-Score Grade
a
Data Mask
65471
Last Updated
2026-03-01

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