Jam Tea Cakes

chocolate flavoured coating (32%) (sugar, vegetable fats (sustainable palm, sal, shea), cocoa mass, dried whey (milk), emulsifiers (soya lecithin, e476)), mallow (26%) (glucose syrup, gelling agent (pork gelatine, wheat flour (with calcium carbonate, iron, niacin and thiamin), raspberry flavour apple jam (8%) (glucose-fructose syrup, apples, sugar, humectant (glycerol), acid (citric acid), flavourings, colour (anthocyanins), acidity regulator (sodium citrates), gelling agent (pectin)), vegetable oils (sustainable palm, rapeseed), sugar, glucose syrup, cocoa powder, raising agents (sodium bicarbonate, ammonium bicarbonate), fat reduced cocoa powder, salt, emulsifier (soya lecithin). may also contain nuts.