Gluten-Free Pizza

Low moisture partly skimmed mozzarella cheese (partly skimmed milk, bacterial cultures, salt,microbial enzymes), pizza sauce (crushed tomatoes [water, concentrated crushed tomatoes], tomato puree [water, tomato paste], sugar, salt, spices, soybean oil, citric acid, dehydrated onions, garlic, romano cheese flavour, onion powder, black pepper extract), water, tapioca, starch, rice flour, rice starch, fontina cheese (partly skimmed milk, bacterial cultures, salt, rennet lipase), parmesan cheese (partly skimmed milk, bacterial cultures, salt, microbial enzymes), asiago cheese (milk, bacterial cultures, salt, microbial enzymes), dried whey, yeast, vegetable oil (soybean and/or cottonseed and/or corn and/or canola), palm oil shortening, sugar, salt, xanthan gum, garlic powder.