Blue cheese yogurt dressing

Lowfat yogurt (cultured lowfat milk, skim milk, pectin, carrageenan), soybean oil, cultured nonfat buttermilk, blue cheese (pasteurized milk, cheese cultures, salt, enzymes, natamycin [to protect flavor]), water, distilled vinegar, contains less than 2% of egg yolks, salt, natural flavors (includes milk), xanthan gum, spice, mustard bran, garlic*, lactic acid.