Buttermilk Biscuits

Brand: Our Family
Ingredients
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, dextrose, corn syrup, leavening (sodium acid pyrophosphate, sodium bicarbonate), vegetable oils (palm, soybean),white corn flour, contains 2% or less of: modified wheat starch, salt, potassium chloride, potassium sorbate (preservative), natural and artificial flavors.

Product Media

Front View
Buttermilk Biscuits front packaging
Nutrition Facts
Buttermilk Biscuits nutrition facts table
UPC / Barcode
0070253498008
Brand
Our Family
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pie dough
Serving Size
3 BISCUITS (64 g)
Calories
250 kcal
Total Fat
3.13 g
Saturated Fat
0.78 g
Total Sugars
4.69 g
Sodium
0.86 g
Protein
6.25 g
Nutri-Score Grade
d
Data Mask
65215
Last Updated
2026-03-01

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