Mango Ice Cream

Ingredients
Buttermilk, Cream, Sugars (sugar, corn syrup solids, corn syrup), Mango pulp, Skim milk powder, Water, Natural flavour, Ascorbic acid, Mono & diglycerides, Locust gum, Guar gum, Xanthan gum, Carrageenan

Product Media

Front View
Mango Ice Cream front packaging
Ingredients Label
Mango Ice Cream ingredients label
Nutrition Facts
Mango Ice Cream nutrition facts table
UPC / Barcode
0067408200036
Brand
Foothills Creamery
Categories
Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream tubs
Quantity
500 mL
Serving Size
188 mL
Calories
95.70 kcal
Total Fat
5.32 g
Saturated Fat
3.72 g
Total Sugars
10.60 g
Sodium
0.05 g
Protein
2.13 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01

Similar Products to Explore