Chicken Pot Pie

Brand: St-Hubert
Ingredients
Filling: Sauce (skim milk powder reconstituted, modified corn starch, modified milk ingredients, wheat flour), White chicken meat, Carrots, Green peas, Sugar (dextrose), Salt, Onion powder, Yeast extract, Spice extract, Agar, Spices. Pastry: Wheat flour, Paim and canola oil margarine, Water, Sugar (dextrose), Egg yolk (egg wash), Salt, Cuitured wheat starch, Baking powder, Yeast. Contains: Milk, Wheat, Egg. May contain: Soy, Sulphites.

Product Media

Front View
Chicken Pot Pie front packaging
Ingredients Label
Chicken Pot Pie ingredients label
Nutrition Facts
Chicken Pot Pie nutrition facts table
UPC / Barcode
0066701009100
Brand
St-Hubert
Categories
Chicken pot pie
Quantity
8 x 279g
Serving Size
279g
Calories
600 kcal
Total Fat
28 g
Saturated Fat
10 g
Total Sugars
8 g
Sodium
1.06 g
Protein
23 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01

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