Assaisonnement (saumon)

salt, dehydrated vegetables (onion, garlic, red bell pepper, tomato, celery), spice (including red pepper), sugar, citric acid, high oleic sunflower oil, dehydrated lemon peel, disodium inosinate& guanylate, dehydrated parsley, ascorbic acid, flavour (including cedar plank), calcium stearate, calcium silicate.