Côtes levées de porc BBQ
Brand: Bâton Rouge
Ingredients
aleur nutritive er 1/4 rack (140 g) our 1/4 de carré (140 g) calories 370 % daily value* % valeur quotidienne* 31% 41 % at / lipides 23 g saturated / saturés 8 g trans / trans 0.2 g carbohydrate / glucides 14 g fibre / fibres 0 g sugars/sucres 12 g protein / protéines 25 g cholesterol / cholestérol 90 mg sodium 400 mg potassium 400 mg calcium 75 mg ron / fer 1.25 mg 0% 12% (sugar, brown sugar, honey, blackstr. molasses), tomato paste, cider vineg and white vinegar, water, worcesters sauce (vinegar, molasses, corn syrup. water, salt, caramel, garlic powder, sugar, spices, tamarind, natural flavo sulphites), modified corn starch, salt, natural flavour, hydrolyzed soy protei caramel, spices, dehydrated garlic, sodium benzoate, onion powder. contains: soy, sulphites. 17% ingrédients: côtes de porc, sucres (sucre, cassonade, miel, mélasse), pa de tomates, vinaigre de cidre et vinai blanc, eau, sauce worcestershire (vinaigre, mélasse, sirop de maïs, eal sel, caramel, ail en poudre, sucre, épi tamarin, arôme naturel, sulfites), ami de maïs modifié, sel, arôme naturel, protéine de soya hydrolysée, caramel 7% épices, ail déshydraté, benzoate de sodium, poudre d'oignon. contient: soya, sulfites. 12% 6% 5% or less is a little, 15% or more is a lot 5% ou moins c'est peu, 15% ou plus c'est beaucoup saff handling instructions manipula
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Ingredients Label

Nutrition Facts

UPC / Barcode
0063351029892
Brand
Bâton Rouge
Categories
Meats and their products, Meats, Pork and its products, Pork, Pork ribs
Quantity
585 g
Serving Size
0.25 rack (140 g)
Calories
264 kcal
Total Fat
16.40 g
Saturated Fat
5.71 g
Total Sugars
8.57 g
Sodium
0.29 g
Protein
17.90 g
Nutri-Score Grade
d
Data Mask
65535
Last Updated
2026-03-01