Scottish Shortbread Selection

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Butter (Milk) (32%) Sugar Belgian Dark Chocolate Chunks (4%) (Sugar Cocoa Mass Cocoa Butter - Emulsifier: Soya Lecithin Vanilla Flavouring). Cornflour Rice Flour Toffee Pieces (1.5%) (Sugar Glucose Syrup Butter (Milk) Flavouring)- Salt - · Raising Agent: E503 Flavouring. Dark Chocolate contains Cocoa Solids 39% minimum. allergy suitable nut not for sufferers For allergens see ingredients in bold. Not suitable for Nut and Peanut allergy sufferers. Suitable for vegetarians Contents as illustrated except where replacement is unavoidable.