Pains aux raisins sans gluten

Cluten Free Flour (Rice Flour Pea Flour Millet Flour - Linseed Flour - Fermented Brown Rice Flour) - Vanilla Flavour Crème Pâtissière (15%) (Water Sugar Modified Potato Starch Dried Whey (Milk) - Palm Oil Dried Egg White Glucose Syrup Thickener: E401 - Dextrose Salt Milk Protein Dried Whole Milk - Fermented Brown Rice Flour-Bourbon Vanilla Flavouring Colour: Carotenes, Riboflavins) Water Sultanas (10%)- Tapioca Starch Palm Oil Rapeseed Oil Potato Starch - Sugar Fructose Thickener: E464, Xanthan Cum-Yeast Pea Fibre - Potato Fibre Salt-Yeast Extract Clucose Syrup Rice Fibre Linseed Fibre Emulsifier: E471. Psyllium Fibre Bamboo Fibre Dextrin Acidifying Agent: E330 - Gelling Agent: Pectin - Colour Carotenes, Anthocyanins-Flavouring Preservative E202 For allergens see ingredients in bold. Suitable for vegetarians Our Made Without range has been created for those Prot Salt Refe Fat x X and use atn Ma SC PO Un Ma Ra ma