All Butter Croissants

Ingredients
Wheat Flour, 24% Butter (Milk), Water, Sugar, Yeast, Wheat Gluten, Egg, Salt, Flour Treatment Agent: Ascorbic Acid; Enzyme.

Product Media

Front View
All Butter Croissants front packaging
Ingredients Label
All Butter Croissants ingredients label
Nutrition Facts
All Butter Croissants nutrition facts table
UPC / Barcode
0056416678845
Brand
Confiserie Firenze
Categories
Snacks, Sweet snacks, Frozen foods, Biscuits and cakes, Frozen cakes and pastries, Croissants
Quantity
440g
Calories
0 kcal
Total Fat
0 g
Saturated Fat
0 g
Total Sugars
0 g
Sodium
0 g
Protein
0 g
Nutri-Score Grade
d
Data Mask
33775
Last Updated
2026-03-01

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