Quattro Formaggio

Ingredients
Parmesan, Asiago, Fontina Cheeses (Raw Milk, Cheese Cultures, Animal & Microbial Enzymes, Salt), Mild Provolone Cheese (Pasteurized Milk, Cheese Cultures, Animal Rennet, Salt), Cellulose (to prevent caking), Natamycin (a natural mold inhibitor).

Product Media

Front View
Quattro Formaggio front packaging
Ingredients Label
Quattro Formaggio ingredients label
Nutrition Facts
Quattro Formaggio nutrition facts table
UPC / Barcode
00529549
Brand
Trader Giotto's
Categories
Dairies, Fermented foods, Fermented milk products, Cheeses, Grated cheese
Quantity
12 OZ (340g)
Serving Size
0.25 cup (28 g)
Calories
393 kcal
Total Fat
28.60 g
Saturated Fat
21.40 g
Total Sugars
0 g
Sodium
0.82 g
Protein
25 g
Nutri-Score Grade
d
Data Mask
64511
Last Updated
2026-03-01

Similar Products to Explore