Tea cakes

mallow (38%) (sugar, glucose syrup, egg white), milk chocolate (34%) (sugar, cocoa butter, cocoa mass, standardised whole milk, skimmed milk powder, palm oil, shea butter, emulsifier (soya lecithin], flavouring), biscuit (28%) (fortified wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], vegetable oil [palm, rapeseed], sugar, raising agents [sodium bicarbonate, disodium diphosphate]).