GF Cheddar Cheese Burrito, Gluten Free

Pinto beans, Filtered water, Brown rice, Garbanzo bean flour, Tomato puree, Potato starch, Tapioca starch, Onions, Expeller pressed safflower and/or sunflower oil, Bell peppers, White cheddar cheese (pasteurized milk, bacterial culture, salt, microbial enzyme), Monterey jack cheese (pasteurized milk, bacterial culture, salt, microbial enzyme), Sorghum flour, Sweet rice flour, Sea salt, Cane sugar, Spices, Garlic.