Crushed Red Pepper

Brand: H-E-B
Ingredients
t2.5 servings sat. fat 1g container size 5% fiber 0g total sugars <1g trans fat 0g stovetop inst 2 cup (125g) sodium 870mg 38% protein 1g cholest. 0g incl. og added sugat 0% lories 100 wning vit. d 0% calcium 2% iron 0% potas than 2% of corn starch, salt, modified corn starch, cream whe redients: water, mushrooms, wheat flour, soybean oil, contans protein concentrate, yeast extract, natural flavor, dehyorated er opening, store in a separate container and refrigerate c. lactic acid. entains: wheat, milk, soy tributed by: h-e-b®, san antonio, tx 78204 fused by date on end of can serving instructions move: heat until simmering while stirring. america boa dnos crowave: place contents into microwave-safe container e in microwave 1 minu ion: pro and heat on high for 2.5-3 minutes* or until hot. otholders and ns vary in chic noo ns dle care tir and serve. von f

Product Media

Front View
Crushed Red Pepper front packaging
Ingredients Label
Crushed Red Pepper ingredients label
Nutrition Facts
Crushed Red Pepper nutrition facts table
UPC / Barcode
0041220106028
Brand
H-E-B
Categories
Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Meals, Vegetables based foods, Mushrooms and their products, Soups, Cream soups, Cream of mushroom soups
Calories
0 kcal
Total Fat
0 g
Saturated Fat
0 g
Total Sugars
0 g
Sodium
0 g
Protein
0 g
Nutri-Score Grade
a
Data Mask
33519
Last Updated
2026-03-01

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