Queso Blanco Dip

water, monterey jack cheese, milk, cheese cultures, salt, enzymes, nonfat dry milk, vegetable oil, corn oil, soybean oil, jalapeño peppers, modified food starch, whey, maltodextrin, green chiles, sodium phosphate, vinegar, lactic acid, cellulose gum, natural flavor, citric acid, salt, sodium alginate, sodium hexametaphosphate, thiamin chloride, datem, sodium citrate