Bagels

Ingredients
FLOUR (WHEAT FLOUR,, MALTED BARLEY FLOUR), WATER, BROWN, SUGAR, SUGAR, CONTAINS LESS THAN OF 2%, EACH OF THE FOLLOWING: SALT, DEGERMI, NATED YELLOW CORN MEAL, YEAST,, ASCORBIC ACID ADDED AS A DOUGH, CONDITIONER, ENZYMES

Product Media

Front View
Bagels front packaging
Ingredients Label
Bagels ingredients label
Nutrition Facts
Bagels nutrition facts table
UPC / Barcode
0035427006168
Brand
Ray's New York
Categories
Bagels
Calories
283.19 kcal
Total Fat
0.88 g
Saturated Fat
0 g
Total Sugars
9.73 g
Sodium
0 g
Protein
9.73 g
Nutri-Score Grade
a
Data Mask
40959
Last Updated
2026-03-01

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