Soft taco tortilla

Ingredients
100% whole wheat flour, water, cellulose fiber, wheat protein, modified food starch, contains 2% or less of the following: extra virgin olive oil, salt, aluminum-free leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), preservatives (calcium propionate, sorbic acid), dough conditioner (lecithin, fumaric acid, gum blend, mono-and diglycerides, sodium metabisulphite),

Product Media

Front View
Soft taco tortilla front packaging
Ingredients Label
Soft taco tortilla ingredients label
Nutrition Facts
Soft taco tortilla nutrition facts table
UPC / Barcode
0027331000233
Brand
La Banderita Olé Mexican Food
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Flatbreads, Corn flatbreads, Wheat-breads
Serving Size
1 tortilla (65 g)
Calories
108 kcal
Total Fat
2.31 g
Saturated Fat
0 g
Total Sugars
0 g
Sodium
0.94 g
Protein
6.15 g
Data Mask
64479
Last Updated
2026-03-01

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