Organic spelt bread

Ingredients
ORGANIC WHOLE SPELT FLOUR, WATER, ORGANIC CANE SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: ORGANIC CULTURED SPELT FLOUR, ORGANIC MOLASSES, SALT, ORGANIC OAT FLOUR, ENZYMES, ASCORBIC ACID, ORGANIC DISTILLED VINEGAR, CITRIC ACID, ORGANIC SOY LECITHIN.

Product Media

Front View
Organic spelt bread front packaging
Ingredients Label
Organic spelt bread ingredients label
Nutrition Facts
Organic spelt bread nutrition facts table
UPC / Barcode
0025911000338
Brand
Vermont Bread Company
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Spelt bread
Quantity
20 oz
Serving Size
31g
Calories
290.32 kcal
Total Fat
3.23 g
Saturated Fat
0 g
Total Sugars
6.45 g
Sodium
0.52 g
Protein
9.68 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01