Hot Cocktail Sauce

TOMATO PASTE, DISTILLED VINEGAR, WATER, HIGH FRUCTOSE CORN SYRUP, HORSERADISH, SALT, SUGAR, SOYBEAN OIL, LEMON JUICE CONCENTRATE, RED PEPPER, BEET POWDER, POTASSIUM SORBATE AND SODIUM BENZOATE (USED AS PRESERVATIVES), XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORINGS, CALCIUM DISODIUM-EDTA (TO PROTECT QUALITY).