Pasteurized Process American Cheese with Added Calcium

americancheese (milk, cheese culture, salt, enzymes), wter, milkfat, sodium citrate, cal um phosphate, salt, sodiumphos hat sorbic acid as a preserv e, oleoresin paprika (color), annatto (color), with sunflower lecithin total fat 6g 8% total carbohydrate < 1g saturated fat 3.5g 18% dietary fiber og total sugars 0g ngs per coainer serving size 1 slice (19g) trans fat 0g cholesterol 20mg a daily diet. 2,000 calories a day added for slice separation is used for general nutrition advice. 6% includes og added sugars 0% 13% protein 3g contains: milk. kraft heinz foods company chicago, il 60601 sodium 310mg calories70 vitamin d omcg 0% calcium 280mg 20% • iron omg 0% potassium omg 0% per serving 31 jul2019n 17:13n1 est when used by date shown keep refrigerated do not freeze visit us at: 1-800-634-1984 kraftrecipes.com please have package available se habla español 24 pasteurized process american cheese with added calcium slices