Sourdough burger buns

Ingredients
includes 2y added sugars protein 9g 4% vitamin d umcg 0% • calciurn 50mg 4% iron 1,9mg thiamin 0,3mg 25% • riboflavin 0,2ng 15% niacin 3,1mg 10% • potassium 90mg 2% 20% • folate 95 mcg dfe 25% (55mcg iolic aci) *the % daily vaiuc (dv) tells you how much a nutrient in a serving of toud contributes to a daily diet, 2,000 calories a day is used for general nutrition advice, made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononítrate, riboflavin, folic acid), water, yeast, wheat gluten, sugar, contâins 2% or less of: soybean oil, whole grain rye flour, salt, potato flour, datem, lactic acid, cálcium propionate and sorbic acid to extend freshness, sodium stearoyl lactylate, malted barley flour, monoglycerides, nonfat milk, sesame seeds, contains: wheat, milk, sesame seeds, pepperidge farm, inc,, norwalk, ct 06858 5045-1-182 the ingredients from soy and sugar in this product come from genetically modified crops, learn more at pepperidgefarm,com 910008006788

Product Media

Front View
Sourdough burger buns front packaging
Ingredients Label
Sourdough burger buns ingredients label
Nutrition Facts
Sourdough burger buns nutrition facts table
UPC / Barcode
0014100050452
Brand
Pepperidge Farm
Quantity
18 oz
Calories
265.63 kcal
Total Fat
3.13 g
Saturated Fat
0.78 g
Total Sugars
4.69 g
Sodium
0.44 g
Protein
14.06 g
Data Mask
56799
Last Updated
2026-03-01

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