Gluten Free White Sandwich Bread

Gluten-free flour blend (potato starch, modified tapioca starch, brown rice flour, buckwheat flour), water, sunflower oil and/or safflower oil, cane sugar, dextrose, yeast, psyllium husk, modified cellulose, pea hull fiber, vinegar, salt, rice bran, cellulose gum, cultured cane sugar.