Wisconsin five cheese pasta

Ingredients
BRONZE CUT ENRICHED MACARONI PRODUCT (DURUM WHEAT SEMOLINA, NIACIN, FERROUS LACTATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WISCONSIN FIVE CHEESE SAUCE (SKIM MILK, CHEESE [MONTEREY JACK, MUENSTER, GOUDA, CHEDDAR AND SWISS {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}], CANOLA OIL, WHEY, MALTODEXTRIN, SODIUM PHOSPHATE, NATURAL FLAVORS, CONTAINS 2% OR LESS OF: SALT, BETA CAROTENE AND PAPRIKA EXTRACT ADDED FOR COLOR, SODIUM ALGINATE, MONO AND DIGLYCERIDES, SORBIC ACID TO PRESERVE FRESHNESS, LACTIC ACID).

Product Media

Front View
Wisconsin five cheese pasta front packaging
Ingredients Label
Wisconsin five cheese pasta ingredients label
Nutrition Facts
Wisconsin five cheese pasta nutrition facts table
UPC / Barcode
0011110081285
Brand
Private select
Categories
Meals, Pasta dishes, Macaroni and cheese
Quantity
12 oz
Serving Size
85.0g
Calories
317.65 kcal
Total Fat
10.59 g
Saturated Fat
2.94 g
Total Sugars
4.71 g
Sodium
0.89 g
Protein
10.59 g
Nutri-Score Grade
d
Data Mask
65535
Last Updated
2026-03-01

Similar Products to Explore