English Muffins
Brand: Marks & Spencer
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast (Yeast, Vitamin D Yeast), Durum Wheat Semolina (contains Gluten) Dried Fermented Wheatflour (contains Gluten), Salt, Mother Yeast (Wheatflour (contains Gluten), Starter Culture), Chicory Fibre, Rapeseed Oil.
Allergens: contains Wheat. Not suitable for those with a Milk allergy. Suitable for vegetarians.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
00031059
Brand
Marks & Spencer
Categories
Aliments et boissons à base de végétaux, Aliments d'origine végétale, Céréales et pommes de terre, Pains, Pains spéciaux, Pains Muffins
Quantity
260 g (4 * 75 g)
Serving Size
1 muffin (65 g)
Calories
235 kcal
Total Fat
1.38 g
Saturated Fat
0.15 g
Total Sugars
4.15 g
Sodium
0.57 g
Protein
7.85 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01
