Salade cuite
Ingredients
Salade verte 37,3%, haricots verts 24,9%, THON au naturel 15,6% (THON, eau, sel), tomate cerise 9,3%, OEUF dur 8,2%, olives noires 4,7%.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
00013932
Brand
Crous Languedoc Roussillon, Crous Resto'
Categories
Plats préparés, Plats préparés au poisson, Salades composées, Salads with fish, Tuna-salad, Salads
Quantity
321,5 g
Serving Size
321g
Calories
96 kcal
Total Fat
3.10 g
Saturated Fat
0 g
Total Sugars
9.40 g
Sodium
3.68 g
Protein
1.30 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01
