Cookies Belgian chocolate chunk

Wheatflour contains Gluten (With Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) • Dark Chocolate Chunks (22%) (Sugar • Cocoa Mass • Cocoa Butter • Emulsifier: Soya Lecithin • Vanilla Flavouring) • Sugar • Butter (Milk) (18%) • Milk Chocolate Chunks (11 %) (Sugar • Dried Whole Milk • Cocoa Butter • Cocoa Mass • ü noulsifier: Soya Lecithin • Vanilla Flavouring) • Raising Agent: E450, Sodium Bicarbonate, E503 • Salt • Vanilla Flavouring. Dark Chocolate contains Cocoa Solids 42% minimum. Milk Chocolate contains Cocoa Solids 29% minimum, Milk Solids 22% minimum.